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You Say Pizza, I Say Spizza!

By: IACP Kids

by Jakers

 

[image] jakers pizza dough

 

I like to stretch my pizza dough, instead of rolling it out. 

It's more fun and I think it makes a better crust. After all, that's what Italian cooks do!

Also, we make Spizza, which is a pizza made out of chopped up spinach in the dough.

I'm a vegetarian, so I really love all that green stuff – and it makes my pizzas taste awesome!

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